FOUR’N TWENTY PIE | THE DREADED REVIEW

I have put this one off, and now I think the time has come … to review Four’n Twenty‘s overwhelmingly popular meat pie; perhaps the most iconic Australian pie EVER. Due to an annoying yet lingering disdain for Four’n Twenty products that I developed early on my journey to pie-enlightenment I avoided this Australian favourite. … Continue reading

Sargents Extra Special Slow Cooked Angus Beef & Vegetable Pie

Previously I reviewed Sargents’ ‘extra special’ Wagyu pie (it wasn’t that special), and this review is of another extra special pie from Sargents: the Extra Special Slow Cooked Angus Beef & Vegetable Pie. So just how special is it? Cost: approx $5.50 per 2. Pastry: delicious, actually. This is proper old-fashioned thick pastry with a flaky puff-pastry lid; just like … Continue reading

Sargents Extra Special WAGYU pie: Not That Special

The following is a review of another premium supermarket-bought pie: Sargents Extra Special Wagyu pie. Now, wagyu beef appears to have become a name known in most households, and is known for being expensive and quite tasty. Personally, I think the wagyu beef trend is a fad. The moment fast food shops start selling wagyu burgers the … Continue reading