Ferguson Plarre Bakehouse | Waurn Ponds | Lamb & Rosemary Pie

Posted by malekei on September 12, 2013 · Leave a Comment 

Where: Ferguson Plarre Bakehouse, Waurn Ponds Plaza, Victoria Cost: approximately $5 something Pastry: thick! lord, it’s thick. It has a whopper of a crunch, sort of like a crispy old cracker. A tad bit floury, with no unusual flavour characteristics. Meat: this pie delivered a new level of bland. Usually lamb & rosemary pies always turn out to be … Continue reading →

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